Black Currant Sparkler
here and here). So once it got over, I immediately headed to New Market to restock my pantry. But this time things did not go as per plan. I had almost paid for the Green Apple crush and was nearly walking out of the store when suddenly my eyes fell on this rich purple beauty standing at the back of the shelf. Yes, this black currant crush!
Not A Curry), an ardent fan of black currants herself, urged me to go for the black current one and after a 10-second hesitation even I settled for it. In the last one week that this crush is lying in my refrigerator, I've made this drink an insane number of times.
Black currant crush: 4 tbsp
Lime juice: 1/2 a lime
Cold water: 1 1/2 glass (in case you are using vodka reduce it to 3/4-1 glass)
Vodka (optional): 50-60 ml (or according to taste)
Ice cubes: Lots of them
1. Put half of the ice, black currant crush, vodka, lime juice and water (add gradually according to taste) in a shaker and shake well.
2. In a round-bottomed or martini glass, add ice cubes. Pour the contents of the shaker.
3. There you go!